Green Salt

Great company and customer service.

Very good salt substitute. Much better than anything else I tried.

This order was a gift for a friend who was happy to receive it.

This product is absolutely amazing! It comes from plants, taste great, has beautiful color, and I love it! I have been recommending it to so many people that are trying to make healthier choices for themselves :)! I personally feel that the negative effects I can feel from salt, don't happen when taking this product, even when taking in the same amount of salt as I used to before(measured through Sodium mg).! Super happy with this product, and will be a lifetime buyer, buying x4 bags at this moment :)!

Love it better than regular salt, still need to try on popcorn to take to the top! Awesome

CHANGE is HARD. Dill Pickles, Anchovies, Olives….I’m there. As a result of my elevated blood pressure at 69 yrs of age and my husband being diagnosed with kidney function issues, I have had no choice but to find a “better salt”. Scrolling through Facebook threads at midnight, I ran across the GREEN SALT ad, and thought to myself, why not give it a try. I have been pleasantly surprised how tasteful this product is. Admittedly, It took a few weeks to adjust to the “green tea / seaweed” edge to the flavor but once your taste buds climatise, it’s a lovely product and I find my craving for more salt has been curbed. As I began this review, I did say change is hard, so don’t give up if at first it doesn’t jive with you. With only 50% of the sodium of salt, I'm able to enjoy more of my favorite foods with a lot less guilt. So, if you have blood pressure or kidney issues, this salt is for you. It is a "premium" product, but when it comes to my health….that’s priceless !

Like the salt it's very good on vegetables

it is healthy product but one needs to use much more than sea salt to acquire the equivalent test and once you do that I am not sure whether your food with the green salt can be low sodium.

Great product does turn things green tho

I like this on most foods. I find that the texture is a bit difficult to use with a shaker, but if you block most of the holes on the lid it will work.

I have been looking for alternatives to sodium to support a heart healthy diet. I really like Green Salt particularly for cooking. I'm a fan!

I like the product. It’s a good salt alternative. I can’t put it on everything unless I want it to turn grinch green though.

I have the green salt in the little bamboo container that I purchased. It looks pretty cute on my table. I use the green salt at the table if I find that My food is not seasoned enough. I don’t keep a salt shaker on my table anymore. The green salt tastes great on my food.

I am a salt person. I LOVE this green salt. I was using hymalian sea salt, but I now know, Green Salt, is healthier. It tastes, just like salt, but even more savory. I learned, from you folks, that table salt is very altered, and bleached. I’ll bet, not many people, know that!!! I have been using G. S. on my husbands meals, he really loves salt, and always asks, for more salt. Since using G S, he doesn’t ask for more salt, and says how delicious everything tastes. I didn’t tell him, I switched out the salt. I’m so happy, he also loves it. This is our salt, from now on. Thank you, for making this outstanding salt.

I wasn't sure how the green salt would taste and was worried that it would taste sea-weedy because it does smell like seaweed. But what a lovely surprise! The taste is savory and I use it on all my food from soup to eggs. Love it!!!

Love the taste and happy that it’s helping my health !!

The best salt Alternative ever and it has nutritional value you can’t be back this is the best thing for me I’m using it forever

I have needed to cut back on salt and have not found a substitute as awesome as Green Salt. I love the flavor and that it is so very low sodium. I am amazed how it smells exactly like fresh cut hay. We had horses for years. Thank you for bringing such an incredible product to market. God bless

Haven’t used it enough to find all its greatness , To give it 5 stars ! But it’s flavor with the salt zest can give it unlimited uses

I’m still getting used to it.

This is awesome on most things I’ve tried it on but a thin slice toasted bagel with goat cheese and a slice of green tomato with a sprinkle of green salt and freshly grated pepper is amazingly delicious.

Not salty but added a really nice flavor

I was surprised it was more powdery than granular. But sure is salty.

I have only used it so far a few times, and I really like it, I used it in my famous chicken soup recipe, it tasted great, was worried it would change the flavor, it didn't, will use it more often, great on vegetables

Love the flavor! Works perfectly in all my foods. So glad to discover a tasty, healthier option!

Delish ! And sooo healthy !

I love green salt. It’s super finely ground, which is great, and it definitely satisfies my salt cravings without all of the sodium. There’s of course a bit of plant flavor, but I enjoy it and there’s no unpleasant aftertaste. Will buy again!

It is helpful as I am on a low sodium diet. It has a slightly salty taste but another taste that I do not particularly like. However it is useful as an addition to my diet.

I use it on everything that needs a little spice…

I bought green salt because my fiancé has high blood pressure and we were looking for low sodium options. We loved it! It arrived fast, it tastes good, it looks good, and it is nutritious.

This salt, is healthy tastes good and has the benefits of not being bad for you. I sprinkle it on just about everything. I was pleased to find out that it's best to use raw, cooking takes away some of the nutrients. I.I'm happy with my purchase. I actually put some in a small shaker to make using it easier. Highly recommend

Tastes really great!Will buy again.

I was pleasantly surprised! It adds a little flavor as well as saltiness, but very subtle. I could not taste much difference when cooking with it...I will use it after for best taste. My only concern is cost. It is expensive for a small amount. I use it sparingly so it will last. Love that it's much healthier.

Just salty enough to satisfy my tastebuds.

Great stuff so much healthier and great salty umami flavor. I like this as a finishing salt. It can get lost in a big marinade at times. Great purchase and will get more soon.

I have been harvesting beach asparagus and use it a lot. Because of travel this year, I was unable to replenish my supply. My favorite use is when cooking fish. I was quite excited to discover your salt, but find it not as flavorful, salty or satisfying as using the real beach asparagus. I will continue to use, but in larger quantities, which is surprising, because, I thought that I could use much less. I will rate your salt as OK, but disappointing.

Green salt is very tasty! I’ve started using it on all my savory dishes, very pleased! And I’ve given some samples to friends all with positive feedback.

I received my order a couple weeks ago and have been using it ever since! My Mom had a stroke last week (she's doing fine now, by the way) and one of the things we need to do going forward is cut out table salt so my order of Green Salt was very timely. It's very fine so it works in a salt shaker so you can control how much you use. And, when we use it on eggs, cottage cheese and other blander foods, we can really taste the Green Salt which is great! No more table salt for us. Thank you Green Salt, we are grateful to use your salt and lower the risk of future strokes.

Tasty, very nice choice for soups and salads, plus it's good for me

Replaced my regular salt with green salt and now I can improve my cardiovascular health and it tastes great too.

Really haven’t used it enough

I thought it might not work on some foods but I was wrong, I’ve tried it on everything now, even eggs, and I love it! Happy to have found it. I’ve even sent it as a gift.

It's sure close to salt taste and only 50% less salt

This salt is amazing! It has a beautiful sea-water quality and subtle umami that adds complexity to simple dishes. Love it!

We do like it! Thanks

I really like this as alternative to typical salt I use. It has a great flavor and my family can’t tell the difference! Looking forward to trying it on all my foods!

Feel better using this instead of salt. Benefits are proven by clinical studies and it tastes so much better than salt. Switching to this salt can cause significant decrease in cardiovascular diseases such as hypertension. And also, may I add that customer service is wonderful regarding solving order issues. Thank you and good luck with your business!

I really needed to get off pure salt due to my health issues and I hate eating some foods with no salt….you all came to my relief!!!! Thank you

The salt is delicious, with notes of a saline sea and nature. It was very helpful to receive tips from the producers to use it as a finishing salt. It is a great option whether looking to reduce sodium or to use a naturally produced, sustainable product.

I’m on a sodium restricted diet for medical reasons but am a total foodie, so I’m always looking for ways to cut sodium but retain flavor. This is the real deal. So glad I took a chance and ordered.

Yummy and perfectly replaces salt with half of the sodium! Happy Happy Joy Joy!!

I like me it. I’m trying to cut back on salt. This has a little less sodium in it so I use it at the table.

It has a great taste. Uses it on almost everything that needs salt. Love it

I think this is the best salt alternative I have found, I'm pre-diabetic and could not live without salt, this gives into cravings with half the sodium, very happy.

The first time I used Green Salt I made oatmeal. Normally that calls for a pinch of salt. I substituted green salt, about a quarter tsp. And it added so much flavor to the oatmeal! Of course I also added cinnamon and vanilla but it always tasted like it was missing something. Green Salt gave it that umami flavor it was missing. I think I am going to love this product.

It's just okay. Did not live up to the hype for me but it's not bad just not what I expected.

great on mahi and broccoli! I like salty foods so this is a great replacement

It's very salty & tasty

Excellent finishing salt. I also add it to the water that I drink throughout the day.

Green Salt is a game changer for this sodium-restricted foodie! I love it!

I like it. Trying to get in the habit of using it.

I was impressed with the flavor I’ve tried other so called salt alternative but this one tops them. Recommend

This is amazingly salty tasting! Great addition for reducing sodium without reducing the taste.

It was a pleasant surprise very tasty and you only need very little great product

Not what I expected….too fine

I like it , wife no. The concept is great

tasty and I'm happy to try this on the stovetop, so I can throw it into many dishes as needed.

It smells very green, like spirulina if you have ever had that. It is salty and once I add it to the food I do not smell or taste the "green". I like it and bought a bigger bag. Also, giving one to my sister who needs to watch her salt intake. It won't totally replace regular salt in my cooking but will for sure replace much of it.

Great flavor, I plan to use it all the time!

Works well in soups and stews. It's not super salty so don't be afraid to use it liberally. I would not use it in a white sauce or soup because of it's dark color. Other than that, green salt is great.

I put it in my salt shaker (with a few grains of rice) as you suggested, and I sprinkle it on top of whatever I am eating that I feel needs salt. I am on a very low sodium diet but I feel that a shake or two will not make me go over my salt intake for the day. I'm really enjoying using it.

Bought some for me, liked it so much bought a bag for my niece and nephew in law, and another bag for my other niece and her husband.

I am so happy with my choice to buy Green Salt. Not only is it healthy, but it’s delicious. It adds an extra flavor that regular salt doesn’t have. I recommend it on fresh sliced tomatoes, French fries (air fried of course). It’s the perfect product to use to give your dish an extra zing.

It would be nice if it had its own custom shaker!

I was pleasantly surprised how it tasted. Put it on my eggs, avocado toast, salads, popcorn. Definitely will purchase again.

I really like the product. It gives food the flavor you want without all the sodium. Since switching to a plant based food diet it gives the salt seasoning that has been missing in my recipes.

We have really enjoyed experimenting with our green salt. We have it in a kitchen shaker and find that we choose to use it over Himalayan salt 75%of the time. Used it, Ailey on Sam Sifton’s Roasted chicken and it was a perfect addition I have gifted samples to friends and been very happy with the shared results. Thank you

Very good product!

I used the green salt on homemade garlic bread and w/herbs on roasted veggies and turkey sausage. It was delicious. Also been using it on my omelets on the weekends. No complaints here!

I really like Green Salt. I use it as a finishing salt just as I would table salt. I've recommended Green Salt to several friends who have also become fans of this product. I'm appreciative of Green Salt's productions and harvesting methods and the extent to which the farm is bringing farmland back into production in Baja. My second order is on its way.

Love that it's healthy and safer than regular salt especially not having to use as much. Truly a green product ~

I have high blood pressure AND I love salt! I have been looking for a substitute and haven’t been able to find a suitable one. I think I have finally found it! Really like the salt it brings to foods. I’m working through the mild seaweed taste. I really do like it and keep some on me when I’m out to eat or on the run. Glad I found this product.

Great salty taste, great for seasonings, get that great taste of salt without all the sodium. It does cost more, but is worth it, enjoy the foods that require salt without the side effects of sodium. I will purchase again.

I really like the flavor of Green Salt! It adds a very pleasant, salty flavor to my food. And I love the fact that it is more healthy for me than regular salt! I'm happy to recommend Green Salt! I even bought some for a co-worker who has to eat minimal sodium.

Excellent taste and very easy to use in multiple recipes.

Fabulous!

What a creative product! We appreciate the much lower sodium content but has all the flavor and umami!

Delicious ! Recommended to family members and they ordered immediately . Great taste . Thank you for this wonderful product .

This is very good- tasty and healthy! I especially like it on vegetables and in soups. Next will try it on popcorn!

My doctor told me to restrict my salt intake. I tried many salt free seasonings but I was missing the taste of salt. Especially on eggs or potatoes. Then I saw this advertisement for green salt. Half the sodium of table salt. I decided to try it. At first I was taken aback on the smell. It smelled like a vegetable. But after tasting it, it tasted like "salt". Now I put this on everything in place of salt.

Amazing! Great taste and allows me to enjoy salt without harming my body :) Will definitely purchase again!

I am really enjoying my green salt. My only complaint is the price. I have been using it on almost all my dishes before serving and it is a nice way to add some salt without all the sodium but it does take quite a bit to get the same flavor as regular salt

I love this! It does have a bit of a sea flavor so it's noticeable on some thing like a hard boiled egg but on any other dish, it just tastes like salt. The smallest bag goes along way and I'm really excited to buy more. I recommend trying this out as a less sodium salt alternative.

It tastes like salt with a little seaweed flavor like nori. The seaweed flavor is not overpowering. It takes very little to give a strong salty flavor. I bought the smallest bag to try it and I expect it will go a long way

The flavors, especially the umami character, are wonderful! I like experimenting with different salt, so Green Salt fits right in.

It didn’t have the salty flavor that I had hoped for. In fact, it had a rather unpleasant taste to me. Also, it was so powdery in texture that it puffed up into the air almost like a gas and it clung to the sides of the steel pot when we tried to cook with it. I threw it all away after the first two times of trying to use it.

I have been using this delicious green salt every single day on veggies, eggs, air popped popcorn and more. It’s fantastic and I highly recommend it.

I was looking for something to give my food more flavor as was instructed to cut back on Sodium. My daughter found green salt. I like it a lot. I use the tips that I received and it works exactly as described. It really is delicious, if you add it after the food is cooked and its great on salads. Im still experimenting but Im sure I'll be buying it again.

We've used it for every homemade meal this week instead of regular salt and everything tasted great.

My bag was not as vibrant green as I thought it would be looked Kind of discolored don’t know why