Pleasant alternative to âseaâ salt and other spices. Adds a little saltiness plus a little pleasant something else that that doesnât overpower the natural food flavors and doesnât fight with other spices you might have added to your recipe. Havenât added it to the rim of the margarita glass, but thatâs next!
Eleanor J.
Of course first thing I used it on was my margarita looks so good on original, right up my alley. I have used it on everything that I have cooked and like it. Trying to cut back on salt, but I am a salt freak. Sure this gonna help.
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